Upcoming Events
2nd Annual Winemaker Dinner - Polenta alla Spianatora
You are invited to the Winemaker’s Dinner and to share in a family tradition of ‘Polenta on the Board’. This is a traditional way to eat polenta in Northern Italy. Known as polenta alla spiantora, it is usually served with forks but no plates, with guests gathered around the table for a very casual family style meal. While we won’t be serving it on a communal board we promise it will still be a fun experience. And we’ll be sharing our favorite wines.
$95 / $85.50 club mbrs
***Please note – The tickets are non-refundable. You can always transfer your reservation to another person.
Pour Your Own Epoxy
Pour Your Own Epoxy is coming to Bakersfield!
Midwest Woodturners-Pour Your Own Epoxy will be at San Rucci Winery on Monday, October 28th, from 6:00 – 8:00 PM for a fun and unique experience where you’ll learn the art of epoxy and create your own charcuterie board or lazy susan.
Don’t miss out—sign up today and get ready to pour, create, and have a blast!
Wine and snacks available for purchase.